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Cuisine at home

Fall 2023
Magazine

Whether you’re looking for approachable dinner options, unique entertaining ideas, or how-to help, Cuisine at home packs each issue with expert culinary advice and original test kitchen-approved recipes, all aimed at teaching and inspiring you in the kitchen so you can creatively cook with confidence, every time.

FROM THE EDITORS

CUISINE AT HOME

EVERYDAY ESSENTIALS • No need for store-bought when you can mix together spices already in your pantry

Figs • Fill your table with the rich color and sweet flavor of tree-ripened figs

Chicken POT PIES • A little bit buttery and flaky, a little bit creamy and hearty, these mini versions of the cozy classic will warm your kitchen and your stomach

Roasted Vegetables • You’re just a sheet pan and a preheated oven away from gorgeous, flavorful vegetables. Save the guesswork on roasting times and try some of our go-to flavor combinations!

Skillet Sides • From dressing to potatoes, these cozy dishes are the perfect sidekicks to any meal

SWEET POTATOES • Make the most of this favorite fall produce for lunch, dinner, and dessert

Fall for Breakfast • Warm and comforting ways to start your day

one pot of WONDERFUL • Move over, pasta purists, these one-pot wonders mean less time spent cleaning up and more time indulging in wholesome versions of pasta favorites

CHICKEN again? • These easy-to prepare recipes will make you fall in love with this weeknight staple all over again Put your tired chicken recipes aside, and let these flavorful, unique combinations revive your dinner table! Herbaceous, filling, and nutritious, we hope you’ll discover your new go-to way to prepare an old favorite.

flair & square • Our fudgiest, nuttiest, swirled, and out-of-this-world brownies and bars

AN APPLE A DAY • Shredded, sliced, or diced—this fall staple is the perfect canvas for a rich array of warm spices that will have you coming back for seconds

FEASTING on FIVE • With just 5 ingredients on hand and pantry staples at the ready, there’s no limit on the flavorful, fuss-free dishes you can create

AUTUMN PANZANELLA • A traditional Italian dish gets a cozy makeover perfect for fall

Freezer Stash • Answer the dinnertime deilemma by stashing away these freezer-friendly soups so you can come home to a simple, wholesome meal

Sip & Share • Make a splash with your guests when you serve up these tasty cocktails that are as simple as they are stunning

VISUAL INDEX


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Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Whether you’re looking for approachable dinner options, unique entertaining ideas, or how-to help, Cuisine at home packs each issue with expert culinary advice and original test kitchen-approved recipes, all aimed at teaching and inspiring you in the kitchen so you can creatively cook with confidence, every time.

FROM THE EDITORS

CUISINE AT HOME

EVERYDAY ESSENTIALS • No need for store-bought when you can mix together spices already in your pantry

Figs • Fill your table with the rich color and sweet flavor of tree-ripened figs

Chicken POT PIES • A little bit buttery and flaky, a little bit creamy and hearty, these mini versions of the cozy classic will warm your kitchen and your stomach

Roasted Vegetables • You’re just a sheet pan and a preheated oven away from gorgeous, flavorful vegetables. Save the guesswork on roasting times and try some of our go-to flavor combinations!

Skillet Sides • From dressing to potatoes, these cozy dishes are the perfect sidekicks to any meal

SWEET POTATOES • Make the most of this favorite fall produce for lunch, dinner, and dessert

Fall for Breakfast • Warm and comforting ways to start your day

one pot of WONDERFUL • Move over, pasta purists, these one-pot wonders mean less time spent cleaning up and more time indulging in wholesome versions of pasta favorites

CHICKEN again? • These easy-to prepare recipes will make you fall in love with this weeknight staple all over again Put your tired chicken recipes aside, and let these flavorful, unique combinations revive your dinner table! Herbaceous, filling, and nutritious, we hope you’ll discover your new go-to way to prepare an old favorite.

flair & square • Our fudgiest, nuttiest, swirled, and out-of-this-world brownies and bars

AN APPLE A DAY • Shredded, sliced, or diced—this fall staple is the perfect canvas for a rich array of warm spices that will have you coming back for seconds

FEASTING on FIVE • With just 5 ingredients on hand and pantry staples at the ready, there’s no limit on the flavorful, fuss-free dishes you can create

AUTUMN PANZANELLA • A traditional Italian dish gets a cozy makeover perfect for fall

Freezer Stash • Answer the dinnertime deilemma by stashing away these freezer-friendly soups so you can come home to a simple, wholesome meal

Sip & Share • Make a splash with your guests when you serve up these tasty cocktails that are as simple as they are stunning

VISUAL INDEX


Expand title description text