Heart of Hospitality

Heart of Hospitality magazine is a full-color, lifestyle, digital publication that focuses on ideas for entertaining enthusiasts including hosting gatherings, etiquette practices, hospitality tips, food & recipes, travel ideas, health & self-care, fashion, business practices, and ways to connect with all ages of family, friends, and community. You get practical skills that are effective and useful in almost any situation life throws at you. This seasonal publication includes winter, spring, summer, and fall, as well as a special holiday issue to get you prepared for all your holiday needs. Get your subscription today and don’t miss a single issue chalk full of ideas as well as giveaways, trip opportunities, and ways to meet our Executive staff. In addition, for separate purchase is our etiquette book, Just the Basics: Manners Made Easy, written by Heart of Hospitality magazine Editor-in-Chief, DeAnna Kane and Executive Editor, Leslie Callaway. Appropriate for all ages from our youngest littles, to our most seasoned professionals. Get your digital copy today for $10 - that’s over 20% off the cover price!

Welcome Friends

Dearest Friends

Heart of Hospitality Winter 2026

Winter White and Pink

Skin, Body, and Mind Renewal for Seasonal Resilience

Easy Way to Add Wonder to Winter Coffee Group

Print out and cut the following list into strips

WHAT BETTER TIME TO MAKE HOMEMADE BUTTER THAN A COLD WINTER DAY!

Why we love donuts

Turn Your Home into a Cozy Winter Retreat

Finding Gratitude, Warmth, and Grace in the Silent Pages of Winter’s Solitude

Sustainable Winter Living: Tips from a Maine Homesteader

Community & Connection

Valentines Day

Winter Glamping

FIVE TIPS FOR HOSTING THE PERFECT WINTER DINNER PARTY